PIRATES OF COFFEE - ROAD TO ZION, 250g
PIRATES OF COFFEE - ROAD TO ZION, 250g
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Single Origin, for Filter/Espresso
Country: Ethiopia
Region: Sidama
Farm: Abore
Producer: Daye Bensa
Altitude: 1920 - 2020m
Varietal: 74110/74112
Process: Washed
Tasting Notes: Jasmine Tea, Cotton Candy, Dragonfruit, Blood Orange, Longan, Caramel
About the Producer
Nestled in the Sidama region of Ethiopia, Daye Bensa is a name that resonates with excellence in specialty coffee. With high-altitude farms ranging from 1,900 to 2,300 meters above sea level, this producer is known for cultivating coffee that’s as vibrant as the landscape it comes from.
Daye Bensa focuses on heirloom Ethiopian varietals and uses both natural and washed processing methods to highlight the vivid flavor notes characteristic of the region—think juicy tropical fruits, floral aromatics, and sparkling acidity. Beyond quality, Daye Bensa is committed to sustainability, traceability, and empowering local farming communities.
About the Roaster
Based in Toronto, Canada, Pirates of Coffee is known for its bold commitment to innovation, transparency, and direct trade. By cultivating strong relationships with producers across regions like Panama, Ethiopia, Colombia, and Indonesia, Pirates of Coffee pushes the boundaries of what’s possible in coffee - from unique, experimental roasts to equitable, transparent sourcing practices. Their mission is to discover the world’s best coffees while building a supply chain rooted in sustainability and trust.
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